Cheesy Grilled Portobello (Keto friendly)
Cheesy Grilled Portobello (Keto friendly)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, cheesy grilled portobello (keto friendly). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Cheesy Grilled Portobello (Keto friendly) is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Cheesy Grilled Portobello (Keto friendly) is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesy grilled portobello (keto friendly) using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cheesy Grilled Portobello (Keto friendly):
  1. Make ready 2 large portobello caps
  2. Make ready 2 tbs extra virgin olive oil
  3. Take 2 tsp fresh minced garlic
  4. Prepare 1/4 cup finely shredded Italian cheese blend
  5. Make ready 2 tbs finely diced fresh roma tomato
  6. Make ready to taste Salt and pepper
Instructions to make Cheesy Grilled Portobello (Keto friendly):
  1. Prepare your grill for direct grilling. Gently clean mushrooms and brush 1/2 tbs on both sides of both mushrooms. The mushrooms will absorb the oil, but that's okay. Sprinkle both sides of each mushroom with desired amounts of salt and pepper.
  2. Close grill lid. Cook 5 minutes more or until mushrooms are tender and cheese is melted. Serve as a main dish or side! Enjoy!
  3. Close grill lid. Cook 5 minutes more or until mushrooms are tender and cheese is melted. Serve as a main dish or side! Enjoy!

So that is going to wrap this up for this special food cheesy grilled portobello (keto friendly) recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!