Veggie taco
Veggie taco

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, veggie taco. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Veggie taco is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Veggie taco is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook veggie taco using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Veggie taco:
  1. Take 1/2 can beans( bean, pinto beans etc)
  2. Take 1/2 onion, chopped
  3. Prepare 1/4 cup frozen or fresh kernel corn
  4. Make ready 1 ground tomato (i freeze it and put it in my ninja)
  5. Take 2 portobello mushrooms (chopped)
  6. Make ready 1 cumin ( to taste)
  7. Get 1 paprika ( to taste)
  8. Get 1 garlic powder( to taste)
  9. Prepare 1 tsp hot chili powder
  10. Prepare 1 tsp black pepper
  11. Take 1 salt (optional for those who use it)
  12. Make ready 1 tomato, chopped
  13. Take 1 spiralized cucumber
  14. Make ready 1 shredded cheese
  15. Take 1 plain full fat yogurt or sour cream
Steps to make Veggie taco:
  1. Mix first eleven ingredients in a pan and heat thoroughly.
  2. Place tortillas on tortilla pan and place in 350°F oven for 7-8 minutes
  3. Place veggie filling in taco and add spiralized cucumber, chopped tomato , shredded cheese and 1 tbsp of yogurt

So that’s going to wrap this up with this exceptional food veggie taco recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!